The Dog Butcher 1kg Salmon and Turkey 80-10-10
£5.99
40% SALMON CHUNKS ,40% TURKEY MEAT 10% TURKEY BONE 5% OX LIVER 5% OX SPLEEN
We mince 80-10-10 minces on a 13mm plate to ensure a chunky texture
Typical Analysis: 100G
Calories 152.2 per 100g
Moisture: 70.27%
Protein 19.33%
Fat 8.32%
Ash 1.36%
Fibre 0.18%